The Food and Drugs Authority (FDA) has issued a warning to traders about the use of Ethemax for ripening plantains, emphasising that improper application of this chemical could endanger food safety. This warning comes after investigations by the FDA and the Environmental Health Unit of the La Nkwantanang-Madina Municipal Assembly, prompted by a video circulating on social media that alleged the use of a chemical substance for ripening plantain at the Madina Market in Accra.
Preliminary findings by the FDA revealed that the product being used by some traders to accelerate plantain ripening contains Ethephon at a concentration of 480 g/L SL. The FDA noted that Ethemax is classified as a plant growth regulator and carries a “Harmful” hazard warning.
The investigation also identified the trader responsible for the sale and distribution of Ethemax in the market, and the FDA is in communication with her as part of its inquiry. The FDA is collaborating with relevant authorities to implement regulatory actions against individuals involved in the unauthorised sale, distribution, or inappropriate use of Ethemax.
The FDA reiterated that agricultural chemicals should only be used in strict accordance with their approved usage guidelines and label instructions. The Authority cautioned that improper use—such as applying incorrect concentrations or using products on commodities for which they are not authorised—could pose serious food safety risks.
The FDA further warned against the indiscriminate use of chemicals or other substances to hasten plantain ripening, noting that misuse may leave harmful chemical residues and compromise consumer safety. “Consumers are advised to source fruits and vegetables from trusted suppliers and to wash fresh produce thoroughly with potable water before consumption,” the FDA stressed.
Source: Juliana Odame Asare
